Walnut and Apple Kheer
Walnuts that are rich in omega-3 fatty acids strengthen the heart and unpeeled apple that is rich in fibre, so the apple and walnut kheer […]
Author: Alisa Hari
She is an ambitious editor who wants to change things. Having experienced stories - as many other Indian women and girls - that should not take place in today's times she wants to contribute to a better world. Having a study background in International Relations Alisa lives and works in New York City while her parents are originally from Bangalore.
Bean Salad with Tomato and coriander
For an accompaniment to a main dish, try this novel combination of black-eyed beans (lobhia) with a fresh minty flavour. Tomato, coriander and lemon add […]
Tasty Badam Aur Arbi Ke Kebab
A most unusual combination of ingredients blooms into a memorable starter, which is sure to become the centre of attraction at your party. Cooked and […]
Lost your love? Here’s what you should do!
Love is the best thing in live! When you fall in love with one person you could hug the whole world. It´s like you would […]
Paneer Pasanda with good protein
This simple and delicious paneer recipe for all those who want to pop up their muscles with protein. It is very easy to make and […]
Tasty Low Fat Mushroom Soup
The all-time favourite mushroom becomes even more desirable with the addition of oregano, and this soup remains a hit despite not using any oil. Low […]
