Unpeculiar Green Tomato Kadhi
Green tomato kadhi is tangy and spicy kadhi with combination of green tomatoes and green chillies. It is thickened with coconut. Serve hot with roti […]
Author: Alisa Hari
She is an ambitious editor who wants to change things. Having experienced stories - as many other Indian women and girls - that should not take place in today's times she wants to contribute to a better world. Having a study background in International Relations Alisa lives and works in New York City while her parents are originally from Bangalore.
Hair treatment: Make it yourself!
You can make with the home ingredients yourself a hair conditioner! A cure which maintains the hair, must contain certain active substances. Fortunately […]
For Breakfast: Apple Cinnamon Muffins
An apple a day keeps the doctor away. While the apple is best had as it is, you can also add it to other preparations […]
Tasty Tomato Garlic Rasam
Garlic rasam brings a nice garlic flavour to the other wise tangy rasam recipe. The garlic paste adds to the zing of this tomato based […]
A Culinary Delight: Blueberry Cheesecake
If you want to please a special person on a special occasion, this is the right dessert to pick! A firm cheesecake finished with a […]
Lemon Grass and Coriander Soup
An aromatic and healthy soup. This is an interesting deviation from the regular clear vegetable soup. Fragrant lemon grass makes this clear soup very appetizing […]
